Crumbly curd cheese

Crumbly has a light texture, so it is easy to grind up. It tastes better with honey or jam. If you want a ready quick meal,
prefer Crumbly with raisins or dried apricots.

Crumbly curd cheese, fat free (skim)

— 330 g —

Crumbly curd cheese, 5%

— 330 g —

Crumbly curd cheese, 9,5%

— 330 g —

Crumbly curd cheese, 15%

— 330 g —

Crumbly curd cheese with raisins

— 200 g —

Crumbly curd cheese with dried apricots

— 200 g —

Characteristics
(per 100 g)

 

  Crumbly curd cheese, fat free (skim) Crumbly curd cheese, 5% Crumbly curd cheese, 9,5% Crumbly curd cheese, 15% Crumbly curd cheese, 9,5%
Fat content in dry matter not less than 14 g  not less than 14 g not less than 14 g not less than 14 g not less than 14 g 
Protein not more than 0,5 g not less than 5 g not less than 9,5 g not less than 15 g not less than 5 g  
Fat 1,8 g 2 g 2 g 2,8 г 2 г
Calorific (energy) value 284 kJ (68 kcal)  457 kJ (109 kcal)  629 kJ (150 kcal)  846 kJ (202 kcal)   457 kJ (109 kcal)   
Shelf-life on storage condition, temperature 4±2 °С 30 days

Recipes

ALL RECIPES