Authenticity, tradition and craftsmanship - the "new" values of today - have been the basis of cheese from Holland itself for more than a century. A small family business, has been trading and producing cheese in its region since the 1880s.
— 12 kg (+/- 10%) —
Maasdam can be recognized by its large holes and sweet-nutty taste. Our traditional and popular Maasdam cheese is delicious as an appetizer and for breakfast.
Characteristics (per 100 g)
Fat content in dry matter
Calorific (energy) value
1535 kJ (370 kcal)
Shelf-life on storage condition, temperature 2-6 °C